Saturday Faculty Presentations__________

Friday, June 29
Saturday, June 30
Sunday, July 1
7:15 a.m. Registration, Continental Breakfast and Visit Exhibits


7:50 a.m. Welcome and Introductions
A. Ruben Caride, M.D.
8:00 a.m.

Appropriate Antibiotic Usage​
Isabel Gomez, M.D.

8:40 a.m. Ten Eye Conditions You Can't Afford to Miss
Carlos Buznego, M.D.
9:20 a.m. Common Sports Medicine Injuries​
Michael Swartzon, M.D.
10:00 a.m.

Break and Visit Exhibits

10:30 a.m. Fatty Liver Disease
Seth Rosen, M.D.
11:10 a.m. Foods As Medicine: Treating People Through Nutrition
Natalie Castro, M.S., R.D., LDN
11:50 a.m. Panel Discussion with Questions and Answers
​12:45 p.m. Lunch
​2:00 p.m. Food as Culinary Medicine
Natalie Castro, M.S., R.D., LDN
3:00 p.m. Adjourn


Schedules are subject to change.

NOTE: Partial credits are not available. Unless otherwise indicated, participants are required to attend the entire symposium to be eligible for continuing education credits. Where credits are approved on a session-by-session basis, participants must attend each session in its entirety to receive complete credit for the session. (This does not apply to M.D.s and D.O.s.)

Attire for the symposium is business casual and comfortable. Please bring a sweater or jacket to the educational sessions since meeting room temperatures and personal comfort levels vary.